Description

Indulge in the tropical delight of our Pineapple Bake—a dish that effortlessly combines simplicity with rich, comforting flavors. This recipe holds a special place in my heart, reminiscent of a bustling holiday evening when a quick yet impressive addition was needed for the dinner table. With pantry staples and minimal preparation time, this bake became an instant family favorite, filling our home with the sweet aroma of caramelized pineapple and warm cinnamon.

Ingredients

• One 20-ounce can of crushed pineapple, including juice
• ¾ cup granulated sugar
• 2 large eggs
• 2 tablespoons cornstarch
• 2 teaspoons vanilla extract
• 1 ½ tablespoons butter, divided into small pats
• 1 teaspoon ground cinnamon

Preparation Method

Begin by preheating your oven to 350°F (177°C). Lightly grease a 9×9-inch baking pan to ensure easy removal and clean slices.

In a large mixing bowl, combine the crushed pineapple with its juice, granulated sugar, eggs, cornstarch, and vanilla extract. Whisk the mixture thoroughly until it achieves a smooth, homogeneous consistency.

Pour the pineapple mixture into the prepared baking pan, spreading it evenly. Dot the surface with small pats of butter, distributing them uniformly to promote even browning and added richness. Sprinkle ground cinnamon over the top, imparting a warm, aromatic touch that complements the pineapple's sweetness.

Place the pan in the preheated oven and bake for approximately 45 minutes. You'll know it's ready when the edges turn a beautiful golden brown, and the center is set but still slightly tender to the touch.

Once baked, remove the pan from the oven and allow the Pineapple Bake to cool slightly before serving. This brief cooling period helps the dish set properly, making it easier to slice and enhancing the melding of flavors.

Tips and Conclusion

For an extra layer of indulgence, serve the Pineapple Bake warm with a scoop of vanilla ice cream or a dollop of whipped cream. The contrast between the warm bake and the cool topping creates a delightful dessert experience. Alternatively, consider adding a handful of shredded coconut to the mixture before baking to introduce a subtle tropical twist.
Preparing this Pineapple Bake is not just about creating a dish; it's about crafting a memorable experience that brings warmth and joy to any gathering. Its ease of preparation, combined with its delectable taste, makes it a go-to recipe for both special occasions and everyday indulgence. As you savor each bite, let it transport you to a tropical paradise, and don't hesitate to share this delightful recipe with friends and family. Explore more of our culinary creations to continue your journey of flavorful adventures.