Recipes is Easy

Lemon Garlic Butter Chicken Bites

Lemon Garlic Butter Chicken Bites

Description

This Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine is everything you need in one dish! A simple, quick, and flavorful meal that will leave you wanting more. The combination of tender, buttery chicken bites infused with zesty lemon and garlic, paired with creamy Parmesan linguine, makes this an irresistible dish for any occasion.

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Ingredients

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Preparation Method

Cook the Linguine:
Bring a large pot of salted water to a boil. Cook the linguine according to package instructions until al dente, about 8-10 minutes. Drain and set aside.

Cook the Chicken:
Heat 1 tablespoon butter in a large skillet over medium-high heat. Season the chicken with salt, pepper, Italian seasoning, and paprika. Add to the skillet and cook until browned and cooked through, about 6-8 minutes. Remove chicken from the skillet and set aside.

Make the Sauce:
In the same skillet, melt 2 tablespoons of butter. Add the garlic and sauté for 1-2 minutes until fragrant. Stir in the lemon juice, zest, and heavy cream, cooking for another 2-3 minutes.

Toss the Pasta:
Add the cooked linguine to the skillet, stirring to coat the pasta in the sauce. Add the grated Parmesan cheese and garlic powder, mixing until smooth and creamy.

Combine Chicken and Pasta:
Return the chicken to the skillet, tossing to combine with the pasta.

Serve:
Plate the chicken and linguine, garnishing with fresh parsley and a sprinkle of Parmesan.

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Tips and Conclusion

For an extra burst of flavor, try adding a splash of white wine to the sauce while it simmers. It enhances the depth of the dish and pairs beautifully with the lemon and Parmesan. You can also toss in some baby spinach or sun-dried tomatoes for added texture and color.

This Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine is a perfect blend of rich, creamy flavors and zesty freshness. The tender chicken bites and garlicky Parmesan pasta make for a satisfying meal that’s quick and easy to prepare. Ideal for weeknight dinners or a special treat, this dish is sure to become a family favorite. Serve with a side of crusty bread or a fresh green salad for a complete meal. Enjoy!

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