This Spicy Jalapeño Popper Mediterranean Ground Beef Stir Fry is a bold fusion dish that brings together the creamy richness of a jalapeño popper with the fresh, vibrant flavors of Mediterranean cuisine. Juicy ground beef is sautéed with garlic, onions, bell peppers, and jalapeños, then enveloped in a luscious, cheesy sauce with Mediterranean herbs. Perfectly protein-packed, this dish can be served over rice, couscous, or wrapped in a warm pita for a satisfying meal.
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Heat olive oil in a large skillet over medium heat. Add the ground beef and cook, breaking it apart, until browned and fully cooked. Drain any excess fat if needed.
Add the diced onion, garlic, bell pepper, and chopped jalapeños to the skillet. Sauté until softened. Stir in smoked paprika, cumin, oregano, salt, black pepper, and red pepper flakes. Let the spices bloom while cooking for a couple more minutes.
Reduce the heat to low and stir in the softened cream cheese, Greek yogurt, and shredded feta or mozzarella. Mix well until the sauce becomes creamy and evenly coats the beef. Add lemon juice and fresh parsley, stirring to combine.
Serve over rice, couscous, or quinoa, or scoop into warm pita bread. Garnish with sliced cucumbers, cherry tomatoes, and extra parsley for freshness.
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Adjust the spice level by using more or fewer jalapeños or red pepper flakes.
Make it keto-friendly by serving it over cauliflower rice or low-carb tortillas.
For extra crunch, top with toasted pine nuts or slivered almonds before serving.
Vegetarian option: Substitute ground beef with crumbled tofu or chickpeas for a meat-free version.
This Spicy Jalapeño Popper Mediterranean Ground Beef Stir Fry is the perfect blend of creamy, spicy, and fresh flavors. Whether you're serving it in a warm pita, over grains, or with a side of crisp vegetables, this dish is bound to become a new favorite. Looking for more flavor-packed recipes? Browse our collection and let us know how your dish turns out! 🌶️🥙
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