Description

Looking for the ultimate comfort food that’s easy to prepare? This Slow Cooker Cheesy Sausage and Hash Brown Casserole is packed with savory sausage, crispy hash browns, and gooey melted cheddar cheese. Perfect for breakfast, brunch, or even a hassle-free dinner, this dish is a guaranteed crowd-pleaser. Best of all, it can be prepped in advance and left to cook in your slow cooker while you go about your day. A warm, cheesy, and satisfying meal awaits!

Ingredients

• For the casserole:
• 1 pound ground sausage (mild or spicy)
• 1 onion, diced
• 1 red bell pepper, diced
• 1 (30 oz) package frozen shredded hash brown potatoes
• 2 cups shredded cheddar cheese (divided)
• For the egg mixture:
• 8 large eggs
• 1 cup milk (whole, 2%, or half-and-half)
• Salt and pepper to taste

Preparation Method

Cook the sausage mixture:In a large skillet over medium heat, cook the ground sausage until browned and crumbly, breaking it apart with a spoon. Add the diced onion and red bell pepper, cooking until soft. Drain any excess grease.

Combine the hash browns and cheese:In a large mixing bowl, combine the cooked sausage mixture with frozen shredded hash browns and 1 cup of shredded cheddar cheese. Stir well to evenly distribute the ingredients.

Prepare the egg mixture:In a separate bowl, whisk together eggs, milk, salt, and pepper until smooth. Pour this mixture evenly over the sausage and hash brown mix in the slow cooker.

Cook in the slow cooker:Cover and cook on low for 4-6 hours or high for 2-3 hours, until the eggs are set and the casserole is fully heated through.

Add the final cheese layer:Once fully cooked, sprinkle the remaining 1 cup of shredded cheddar cheese over the top. Cover and let sit for a few minutes to allow the cheese to melt before serving.

Tips and Conclusion

🔥 Make it spicy: Use hot sausage and add diced jalapeños for an extra kick.
🧀 Switch up the cheese: Try pepper jack, mozzarella, or a Mexican blend for a different flavor.
🌿 Add extra veggies: Mix in mushrooms, spinach, or zucchini for more nutrition.
🥓 Try bacon or ham: Substitute sausage with crispy bacon bits or diced ham for variety.

This Slow Cooker Cheesy Sausage and Hash Brown Casserole is the perfect hands-off recipe for busy mornings or meal prepping ahead of time. Whether served for breakfast, brunch, or a cozy dinner, its cheesy, hearty goodness will keep everyone coming back for more. Try it today, and don’t forget to check out other comforting slow cooker recipes on our site. Enjoy! 😋