Looking for a quick, juicy, and flavorful sandwich? These Juicy Pork Chop Sandwiches with Applesauce are the perfect combination of savory and sweet. With tender, well-seasoned pork chops, caramelized onions, and a hint of tangy applesauce, all served on a buttery toasted bun, this meal is a guaranteed hit. Whether for lunch, dinner, or game night, these sandwiches are easy to make and packed with flavor!
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Season the pork chops with cumin, paprika, garlic powder, chili powder, celery salt, salt, and pepper. Cover and refrigerate for at least 30 minutes to enhance the flavor.
In a skillet over medium heat, melt 2 tablespoons of butter and sauté the sliced onions until soft and caramelized. Remove from the pan and set aside.
In the same pan, sear the seasoned pork chops for 7-10 minutes, flipping halfway, until golden brown and cooked through.
While the pork chops cook, toast the hamburger buns with a little butter in a separate pan or under a broiler until lightly golden.
To assemble, place a pork chop on the bottom half of each bun, top with sautéed onions, and add a generous spoonful of applesauce. Cover with the top bun.
Serve hot with fries, chips, or a fresh side salad for a complete meal.
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For extra juiciness, let the pork chops rest for a few minutes after cooking before assembling the sandwiches.
These Juicy Pork Chop Sandwiches with Applesauce are the perfect balance of sweet and savory, making them a standout dish for any occasion. Whether you’re looking for a quick dinner or a hearty weekend meal, this sandwich is sure to satisfy. Want more easy and flavorful meal ideas? Explore our collection of delicious sandwich recipes today!
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