Description

Cheesy Herb Mashed Potato Puffs are the perfect way to transform a classic comfort food into something extra special. Growing up in the Midwest, mashed potatoes were a staple at every family gathering, but these puffs take them to the next level. They’re a fantastic way to use up leftover mashed potatoes and turn them into a crispy, cheesy, and bite-sized treat. Whether served as an appetizer, side dish, or party snack, these golden, fluffy puffs are guaranteed to be a crowd-pleaser.

These potato puffs pair wonderfully with a fresh green salad, a hearty bowl of soup, or as a side for grilled chicken or steak. If you’re hosting a party, serve them with dipping sauces like sour cream, ranch, or a tangy aioli for an extra indulgent touch.

Ingredients

• 2 cups mashed potatoes
• 1 cup shredded cheddar cheese
• ¼ cup grated Parmesan cheese
• 2 large eggs
• ¼ cup all-purpose flour
• 2 tablespoons chopped fresh chives
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Non-stick cooking spray

Preparation Method

Preheat the oven to 400°F (200°C) and lightly coat a muffin tin with non-stick cooking spray.

In a large mixing bowl, combine the mashed potatoes, shredded cheddar cheese, Parmesan cheese, eggs, flour, chopped chives, garlic powder, salt, and pepper. Stir until everything is well incorporated and forms a cohesive mixture.

Using a spoon or scoop, fill each muffin cup about ¾ full with the potato mixture, ensuring even portions.

Bake in the preheated oven for 20-25 minutes, or until the tops turn golden brown and crispy.

Let the puffs cool in the muffin tin for a few minutes before carefully removing them. Serve warm for the best texture and flavor.

Tips and Conclusion

For a spicy twist, mix in some chopped jalapeños or a pinch of cayenne pepper. If you're craving something even more indulgent, add crumbled bacon to the mix. For a lighter version, substitute Greek yogurt for some of the cheese. You can also experiment with different herbs like dill or parsley to customize the flavor to your liking.

Cheesy Herb Mashed Potato Puffs are an easy, delicious way to elevate traditional mashed potatoes into a crispy, cheesy delight. Whether you're serving them as a side dish, appetizer, or snack, they’re sure to be a hit at any gathering. If you love this recipe, check out other creative potato dishes like loaded baked potato bites or crispy potato pancakes. Let us know how yours turned out and share your favorite variations!