Description

Crescent and Chicken Roll-Ups are a deliciously comforting dish that combines tender chicken, creamy cheese, and flaky crescent rolls into one irresistible bite. This recipe is perfect for busy weeknights, casual family dinners, or even as an appetizer for parties. The warm, golden-brown crescent rolls encase a flavorful filling, offering a delightful balance of textures and flavors. Whether you're looking for a quick meal solution or something fun and satisfying to serve, these roll-ups are sure to please everyone at the table

Ingredients

• For the roll-ups:
• 2 cups cooked and shredded chicken breast
• 1 can (8 oz) refrigerated crescent roll dough
• 4 oz cream cheese, softened
• 1/2 cup shredded cheddar cheese
• 1/4 cup sour cream
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• Salt and pepper to taste
• Optional garnishes:
• Fresh parsley, finely chopped
• Additional shredded cheese

Preparation Method

Prepare the filling:
In a medium bowl, combine the shredded chicken, cream cheese, cheddar cheese, sour cream, garlic powder, onion powder, salt, and pepper. Mix well until the ingredients are evenly distributed, creating a creamy and flavorful filling. Set aside.

Assemble the roll-ups:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.

Unroll the crescent dough and separate it into individual triangles. Place each triangle on the prepared baking sheet. Spoon a generous tablespoon of the chicken mixture onto the wider end of each triangle. Carefully roll the dough from the wide end to the narrow tip, enclosing the filling. Pinch any open edges to secure the filling during baking.

Bake to perfection:
Arrange the roll-ups evenly on the baking sheet, leaving space between them to allow for expansion. Bake in the preheated oven for 12-15 minutes or until the crescent rolls are golden brown and cooked through. The aroma of the baking rolls will fill your kitchen with an inviting warmth.

Serve and enjoy:
Remove the roll-ups from the oven and let them cool slightly before serving. Garnish with freshly chopped parsley or additional shredded cheese if desired. These roll-ups are delicious on their own but pair wonderfully with a side of marinara sauce or a crisp green salad

Tips and Conclusion

Tips and Tricks:

For a healthier twist, use low-fat cream cheese and sour cream.
Double the recipe for leftovers—they reheat beautifully in the oven.
Experiment with other fillings, such as cooked bacon, spinach, or sautéed mushrooms, for variety.
Conclusion:

Crescent and Chicken Roll-Ups are a crowd-pleaser that combines simplicity and flavor in every bite. Their versatility makes them a go-to recipe for busy households and special occasions alike. Whether served as a main course or a tasty appetizer, these roll-ups are guaranteed to become a family favorite.

If you loved this recipe, be sure to explore other quick and delicious options on our site, like Buffalo Chicken Crescent Bites or Cheesy Spinach Puff Pastries. Happy cooking, and don’t forget to share your creations with us!