Craving the flavors of a classic bacon cheeseburger but in a fun, bite-sized twist? These Bacon Cheeseburger Pizza Rolls combine all your favorite burger toppings wrapped in golden, gooey pizza dough. Perfect for parties, game days, or a family-friendly dinner, these rolls are easy to make and bursting with flavor. Garnished with pickle slices, they bring the full cheeseburger vibe to every bite!
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Preheat the Oven:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking.
Prepare the Dough:
Roll out the pizza dough on a clean surface. Spread an even layer of ketchup and mustard over the dough, ensuring the edges are covered for a burst of flavor in every bite.
Add the Fillings:
Sprinkle the seasoned ground beef evenly over the dough, followed by the crumbled bacon. Top with shredded cheddar and mozzarella cheeses to create a rich, cheesy filling.
Roll and Slice:
Carefully roll up the dough tightly, starting from one edge. Once rolled, use a sharp knife to slice the roll into 1-inch rounds. Arrange the rolls on the prepared baking sheet, leaving a bit of space between each.
Bake:
Bake the rolls in the preheated oven for 15-20 minutes, or until the dough is golden brown and the cheese is melted and bubbly.
Garnish and Serve:
Optional: Garnish each roll with a small pickle slice for an authentic cheeseburger touch. Serve hot and enjoy the savory, cheesy goodness!
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Customizations: Add diced onions, jalapeños, or chopped tomatoes to the filling for added flavor.
Dipping Sauces: Serve with ketchup, mustard, or a special sauce for dipping.
Make Ahead: Assemble the rolls and refrigerate them for up to 1 day before baking. Adjust baking time as needed.
Bacon Cheeseburger Pizza Rolls are a crowd-pleasing snack or meal that combines the best of two comfort foods: burgers and pizza. With their crispy edges and gooey center, these rolls are sure to disappear fast. Perfect for sharing, they’ll be the star of any gathering. Try them out today and let the party begin! 🥓🍔
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