Description

There's something magical about a dish that feels like a warm hug on a cold day, and the Holiday Hug Casserole delivers just that. This rich and indulgent casserole is the ultimate comfort food, perfect for cozy family dinners, holiday gatherings, or anytime you want to bring a little festive warmth to your table.

With layers of creamy goodness, hearty ingredients, and flavors that remind you of cherished holiday meals, this casserole is as much about the memories it creates as the delicious taste it provides. The best part? It’s easy to prepare, making it an ideal choice for both seasoned cooks and beginners. Once you try it, you’ll find yourself making it long past December—because who doesn’t love a dish that wraps you in warmth and satisfaction?

Ingredients

• For the casserole base:
• 1 pound of cooked chicken, shredded or diced
• 3 cups of cooked white rice
• 2 cups of broccoli florets, steamed
• For the creamy sauce:
• 1 can (10.5 ounces) of cream of mushroom soup
• 1 can (10.5 ounces) of cream of chicken soup
• 1 cup of sour cream
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• ½ teaspoon of black pepper
• For the topping:
• 1 cup of shredded cheddar cheese
• ½ cup of breadcrumbs
• 2 tablespoons of melted butter

Preparation Method

Start by preheating your oven to 375°F (190°C) and lightly greasing a large casserole dish to prevent sticking.

In a large mixing bowl, combine the shredded chicken, cooked rice, and steamed broccoli. Ensure everything is evenly distributed for a perfect blend of textures and flavors.

In a separate bowl, whisk together the cream of mushroom soup, cream of chicken soup, sour cream, garlic powder, onion powder, and black pepper. This creamy sauce will tie the casserole together and provide its signature comforting taste.

Pour the sauce over the chicken, rice, and broccoli mixture, stirring gently until every ingredient is coated in the creamy goodness. Transfer the mixture into your prepared casserole dish, spreading it out evenly for a uniform bake.

Sprinkle the shredded cheddar cheese over the top, creating a luscious layer of melty goodness. In a small bowl, mix the breadcrumbs with the melted butter, then evenly scatter the mixture over the cheese. This will form a golden, crispy topping that perfectly complements the creamy interior.

Place the casserole in the preheated oven and bake for 25–30 minutes, or until the cheese is melted, bubbling, and golden brown. You’ll know it’s ready when your kitchen is filled with an irresistible aroma.

Let the casserole cool for 5–10 minutes before serving to allow the layers to set. Serve warm and enjoy the harmony of creamy, cheesy, and crunchy textures in every bite.

Tips and Conclusion

For a lighter version, substitute the sour cream with plain Greek yogurt and use reduced-fat soups and cheese. You can also add diced carrots or peas for extra veggies. Want to switch things up? Replace the chicken with leftover turkey or ham for a festive twist!

This casserole freezes beautifully, making it a fantastic meal prep option. Simply assemble the dish, cover it tightly with foil, and freeze it before baking. When you’re ready to enjoy, bake it straight from the freezer at 350°F (175°C) for 40–50 minutes, or until heated through.
The Holiday Hug Casserole is more than just a meal—it’s a tradition waiting to happen. With its hearty ingredients and comforting flavors, it’s a dish that brings people together and warms hearts with every serving. Whether you’re making it for a holiday feast or a simple weeknight dinner, this casserole is sure to become a staple in your kitchen.

Pair it with a fresh green salad or our Honey-Glazed Dinner Rolls for a complete meal. And if you loved this recipe, don’t miss our Cozy Winter Soups or Hearty Pot Pies for more comforting ideas. Share the warmth by passing this recipe along to friends and family—and don’t forget to come back for seconds!