Description

Classic Strawberry Shortcake is a delightful dessert that has graced tables for centuries, originating from the British Isles. This dessert is especially well-loved in the United States, where it is a staple at summer picnics and gatherings. Our recipe for Classic Strawberry Shortcake is a celebration of this timeless dessert, offering a perfect balance of sweet, ripe strawberries, fluffy whipped cream, and crumbly, buttery shortcakes. What makes this recipe special is its simplicity and versatility. Whether you're a beginner or an experienced home cook, you'll find joy in the ease of preparation and the opportunity to tweak the recipe according to your preferences.

Ingredients

• For the Strawberries and Whipped Cream:
• - 1 pound of fresh strawberries, hulled and sliced
• - 1/4 cup granulated sugar
• - 1 cup heavy cream
• - 2 tablespoons powdered sugar
• - 1 teaspoon pure vanilla extract
• For the Shortcakes:
• - 2 cups all-purpose flour
• - 1/4 cup granulated sugar
• - 1 tablespoon baking powder
• - 1/2 teaspoon salt
• - 1/2 cup unsalted butter, cold and diced
• - 2/3 cup whole milk
• - 1 large egg
• - Additional sugar for sprinkling
• Should you wish for dairy-free options, you can use coconut cream instead of heavy cream for the whipped cream, and almond milk as a substitute for the whole milk in the shortcakes.

Tips and Conclusion

For a fun twist, try adding some fresh mint or basil to the strawberries. The herbs will give a refreshing contrast to the sweet strawberries. To store any leftovers, keep the components separate. Shortcakes can be kept at room temperature in an airtight container for up to two days. The strawberries and whipped cream should be refrigerated and are best used within a day.


There you have it, your Classic Strawberry Shortcake – the epitome of simple yet indulgent dessert. The combination of the sweet, juicy strawberries, the light, fluffy whipped cream, and the tender, crumbly shortcake is nothing short of heavenly. Whether youre making this for a family gathering or just a treat for yourself, this recipe is sure to bring a smile to your face. If you enjoyed this recipe, you might also want to try our other dessert recipes like our Vanilla Panna Cotta with Mixed Berry Compote or Lemon Blueberry Pound Cake. Dont forget to share your delightful creations with your friends and family. We hope you continue exploring and enjoying the recipes on our site. Happy baking!