A refreshing and creamy frozen treat that's bursting with strawberry flavor. Perfect for hot summer days or when you're craving something fruity and fun, this Strawberry Dole Whip is as delightful to make as it is to eat!
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Blend the Ingredients
In a high-powered blender or food processor, combine the frozen strawberries, pineapple juice, Greek yogurt, honey, and vanilla extract. Blend until the mixture is smooth and creamy. If needed, scrape down the sides of the blender or add a splash more pineapple juice to help the blending process.
Adjust the Consistency
For a soft-serve texture, serve immediately after blending. If you prefer a firmer, scoopable consistency, transfer the mixture to a piping bag or an airtight container. Freeze for 30–60 minutes before serving.
Serve and Garnish
Scoop or pipe the Strawberry Dole Whip into bowls or cups. Garnish with fresh strawberries, a sprig of mint, or a dollop of whipped cream for extra flair. Enjoy this delightful treat immediately for the best texture and flavor.
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Make It Dairy-Free: Use coconut milk or almond milk yogurt to create a vegan-friendly version.
Add Variety: Experiment with different frozen fruits like mango, pineapple, or mixed berries for a unique twist.
Storage: Store leftovers in an airtight container in the freezer for up to one week. Let it sit at room temperature for 5–10 minutes before scooping.
This Strawberry Dole Whip is a delightful way to enjoy a creamy and fruity treat without the guilt. Perfect for all ages, it’s sure to become a go-to favorite in your household. Treat yourself to this fruity indulgence today! 🍓🍦✨
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